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Food Safety Modernization Act (FSMA) introduced a series of events after the produce outbreaks, Peanut problems, Salmonella outbreak, and melamine in dairy products. The act set a framework of preventive controls for the departments.
The relatively stronger economy since the previous two years has encouraged the rapid acceleration of guest checks to uplift the industry into a positive same-store sales growth.
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Poultry and Meat Technology 2020
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